D&T: Food Technology
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Coursework
Food Commodities
Microbiology
Selection of materials
Nutrition
Values
Links
A2 Food Technology : Specification (pdf file)
Theory p 48-56
Coursework p 58-72
1. 5 a day campaign
department of health website
2. Sustainability of food supplies and food miles
BBC quick guide
3.
Coronary heart disease
and
obesity
4.
Vegetarian
,
ethnic and religious avoidance of food
5.
Reduced calorie foods
/
biodegradable packaging
6.
Coeliac
/
lactose intolerance
7.
Diabetes
Balcarras Design & Technology 2007
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